Railyard Grill and Tap Room

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Originally Published through The Reader’s Choice – Southwest Edition

Railyard Grill and Tap Room, opened in October of 2016, and is known as a New American Craft Cuisine to loyal workers and customers. They are located at 413 Railroad Street in Bridgeville, PA.

“Our goal is to put Bridgeville on the map with quality of food. You don’t have to go downtown to experience a vast beer selection and elevated food selection. We are trying to bring that downtown feel to the South Hills,” said general manager Jeremy Rob.

Railyard and Tap Room has 50 rotating taps along with locally sourced food. They carry drinks from all over the world, but they focus their taps on local Pittsburgh or Pennsylvania beers, ciders and meads. They won two Reader’s Choice awards including a Gold award for Sports Bar and Silver Award for New Restaurant, both in Southwest.

As for their food, Rob said that “Railyard Grill and Tap Room is unique because we source all our beef, pork, all the stuff we get from local farms. It is all local grass-fed and cruelty free. The fish we sell can be swimming around the warm pacific ocean waters of Hawaii one day and in our kitchen 24 hours later.”

The food found at Railyard is homemade or sourced from other nearby businesses. They like to try different dishes at the restaurant but some of their speciality food includes local grass-fed steaks and burgers and craft-beer infused wing sauces.

“Being a new business in the area, we try to partner with other local businesses. Like we use a salad dressing from a place up the street. We are trying to grow the businesses of our partners that we team up with,” said Rob.

In doing this, Railyard is hoping to increase the impact of sustainability in ingredients and food. They make sure that they are creating an environment that helps to build the communication and execution of these ideas while giving people a place to enjoy their food.

On top of the normal dining experience, Railyard also offers a large space to host events and they include a full-banquet menu. They also host a trivia night once a month.

“It’s a neighborhood gathering place where you can get elevated food and a vast beer selection in an environment where the staff is friendly and knowledgable and where people like to keep coming back,” said Rob.

You can find them on Facebook as Railyard Grill and Tap Room and on Instagram @RailyardTap. They are open seven days a week from 11 a.m. to 2 a.m.

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